Crothersville FFA conducted its awards banquet Sunday in the school cafetorium.
The annual banquet normally is scheduled for early April, but it was moved due to the COVID-19 pandemic. Sunday’s banquet was limited to 50 guests.
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A Christmas theme was followed for the evening, and the limited number of guests enjoyed sandwiches, chips and cookies.
Gary Darlage was named the chapter’s VIP Award winner, and FFA adviser Linda Myers and some of the FFA members presented his award during Saturday’s grand opening of the new location of his business, Darlage Custom Meats in Seymour. That day, the FFA fried pork burgers outside the store.
Those receiving awards during the banquet were:
Kaylee Caudill: Most improved high school member and leadership contest award
Rebekah Cook: DeKalb senior award, 12th grade points award and leadership contest award
Leah Caudill: Honorary Chapter Degree
Jerrica Barron: 11th grade points award and leadership contest
Karley Gillis: Up and Coming STAR and leadership contest
Kaylyn Holman: Leadership contest
Zoe Spangler: Leadership contest
Kennadi Lakins: 10th grade points award and leadership contest
Ella Plasse: 10th grade points award and leadership contest
Jimmy Maxie: Honorary Chapter Degree
Logan Isenhower: Honorary Chapter Degree
Grace Smith: Sixth grade points winner
Blake Robinson: Seventh grade points winner
Brayden Crater: Eighth grade points winner
Elijah Plasse: STAR Discovery award
Addison Davis: Most improved junior high member