Retail food establishment inspections
November 2019
Critical violations are defined as a provision of the Retail Food Establishment Sanitation Requirements, Title 410 IAC 7-24, that, if in noncompliance, is more likely than other violations to significantly contribute to food contamination, illness or environmental health hazard. Example: Hot food not being held at 135˚F or warmer, cold food not at 41 degrees or below or food contact surfaces contaminated.
Noncritical violations are provisions of the Retail Food Establishment Sanitation Requirements, Title 410 IAC 7-24, that, if in noncompliance, is not likely to significantly contribute to food contamination, illness or environmental health hazards but are issues of concern. Examples: No hair restraints or mop being left in a mop bucket rather than being allowed to air dry.
Repeat violations are issued when a follow-up inspection finds that a previous issue has not been corrected and the establishment continues to be noncompliant and present a hazard.
Taco Mi Casita mobile unit from Bartholomew County
Approved and permitted for mobile service
Lutheran Central School, 415 N. Elm St, Brownstown
No violations
Jackson County Juvenile Home, 416 E. Walnut St, Brownstown
No violations
Buffalo Wild Wings, 2008 E. Tipton St,, Seymour
3 Critical (no certified food handler on staff, lid used to cover raw chicken wings in walk-in cooler placed on top of trash receptacle, piece of prepared chicken found in tray containing can opener and wood skewers used for making wraps — contents of tray discarded)
3 Noncritical (bottle and glasses left in hand sink in bar area, uncovered container of raw chicken in walk-in cooler, box of chicken wings on floor in walk-in freezer)
Seymour Community Schools — all eight cafeteria locations
No violations
Brownstown Community Schools — all three cafeteria locations
No violations
Medora Community School, 82 S. George St, Medora
No violations
St. John’s Lutheran School 1058 S. County Road 460E, Seymour
No violations
Luke’s Country Inn 2105 S. County Road 750 E, Seymour
Follow-up inspection
1 Critical (multiple potentially hazardous food items — chicken wings, slaw, mayonnaise — in prep table not held below 41°F – product discarded)
6 Noncritical (food employee not wearing hair restraint, wet cleaning cloth left on prep table, mop/service sink full of crates/ladder blocking access, missing vent hood filter, dust and accumulation building up above fryers — repeat, mop left in dirty mop water)
Pizza Hut, 1411 E. Tipton St., Seymour
Complaint investigation and inspection
7 Noncritical (mold forming on wall behind/around dish machine — second time repeat, fry oil collecting on floor under wing freezer — repeat, dust / debris collecting on ceiling vent and surrounding tile above make line — 2nd time repeat, door and surrounding area of walk-in cooler needs more frequent cleaning, “corners and edges” of facility need more frequent and thorough cleaning, wall behind dish machine becoming deteriorated, dust and debris collecting in grease build-up above non-exterior vented deep fryer)
Crothersville Community School., 109 S. Preston St., Crothersville
No violations
The Jackson County Health Department website is jacksoncountyhealth.org.