Tag: Cooking

Gathering again? Gifts to wow and thank your host

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The weather has warmed up, a lot of vaccines have gotten into a lot of arms, and many of us are getting ready to...

Treat couscous like risotto for a creamy, fresh meal

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Sometimes the key to easy, flavorful weeknight cooking is looking at dishes in a different way. Risotto, for instance. In typical recipes, chicken broth...

A Facebook food group comes together to make a cookbook

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NEW YORK — The pandemic gave them lemons. So they made lemon rosemary chicken. ...

There’s nothing poor about this Italian cucina povera

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Cucina povera, as so much of the cooking in Italy is, too often is translated too literally: poor kitchen. But that’s not a reflection...

California proposes to steer new homes from gas appliances

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SAN FRANCISCO — California’s energy policy and planning agency wants to transition new homes away from gas-powered appliances. ...

Quick glaze transforms weeknight chicken

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It’s hard to resist the allure of a roasted chicken lacquered with a glistening glaze. It’s even harder to nail the recipe. And the...

‘Antique Roadshow’ flips the script with celebrity editions

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NEW YORK — Chef, cookbook author and TV host Carla Hall has always wondered about an antique wooden highchair her family has long cherished. ...

Pandemic-weary chefs, cooks enjoy serving from home

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SCOTTSDALE, Ariz. — When COVID-19 shutdowns hit in March 2020, Mike Winneker, a hotel executive sous chef, found himself without work for the first...

There’s more to cacao than chocolate

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Oded Brenner is a modern-day Willy Wonka. In the 1990s, he co-created an international chocolate empire, Max Brenner Chocolate, that includes a 7,000-square-foot emporium...

Meet Analiese Gregory, a chef who fishes, forages and hunts

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NEW YORK — Analiese Gregory is a chef who knows first-hand where her ingredients come from. Usually, it's her hand. ...